Thai Food Recipe: Kao Niao Mamuang

Kao Niao Mamuang – Coconut Milk on Steamed Sticky Rice with Ripe Mangoes Prepare: 8 oz. uncooked sticky rice 1/2 coconut cream 6 tbsp. sugar 1/2 tsp. salt 2 fragrant screw pine leaves 1 tbsp. crunchy soybean   Cooking Instruction: 1. Put salt and sugar in coconut cream and mix it together. Boil the coconut for … Read more

Thai Dessert Recipe: Bua Loy (Rice Dumplings in Coconut Milk)

PART ONE Prepare Ingredients to cook filling: 2 cups of steamed mung bean 250 ML of scent of candle coconut milk (use regular one if you can’t find this) 1/4 tsp. salt 1 tbsp. palm sugar ………………… PART TWO Prepare the flour to make Bua Loy balls: [Yellow Bua Loy Balls] 1 cup glutinous rice … Read more

Thai Food Information: Scent of Candle Coconut Milk

Many times, I bet that you have noticed Thai dessert has a unique scent even when you were chewing it in your mouth. A scent of candle is the answer for that. Looking close into it, the scent of candle in the coconut milk is not just the only long time secret of cooking that … Read more

Thai Dessert: Foy Thong

Talking about what is the most expensive Thai dessert that I think available in Thailand morning market and people tend to not buying it because because they really want to save it for a very special occasion, it is Foy Thong. Foy Thong is the most expensive Thai dessert among many other Thai dessert that … Read more

Thai Dessert: Kao Niao Piak Lumyai

Thai Dessert: Kao Niao Piak Lumyai (Sticky Rice with Lumyai and Coconut Milk) Prepare: 1 cup uncooked sticky rice 2 cups lumyai meat (longan) or as much as you like 2 cups coconut milk 1/2 cup sugar 1/2 tsp. salt 2 pandanus leaves (cut 1 inch) Cooking Instruction: 1. Cook sticky rice in boiling water. … Read more

Thai Food Dessert: Bean Curd and Fruit

Thai Food Dessert: Bean Curd and Fruit Cocktail Thai food dessert – this one is really delicious and yet simple to prepare. It is a staple dessert in Thailand, it is available at all the Thai-food open markets! Enjoy…. Prepare: 1 tbsp. gelatin 1/2 cup condensed milk or soy milk 1 cup water 1 tbsp. … Read more

Thai Dessert Recipe | Deep fried banana with shredded coconut and sesame (Gluay Kaek)

Gluay Kaek (Deep fried banana with shredded coconut and sesame) Prepare: 10 banana (peeled and cut) Choose the one that is not too ripe 10 pieces potatoes 10 pieces taro 2 cups rice flour 2 cups wheat flour 1 tsp. salt 3 tbsp. sugar 1 cup shredded coconut 2 tbsp. roasted sesame 2 glasses water … Read more

Thai Coconut Dessert – Shredded Coconut Glaze with Sugar (Maprao Gaew)

Maprao Gaew – Shredded and Dried Coconut Glazed with Sugar Prepare: 3 cup overripe coconut3 cup coconut palm sugar Cooking Instructions: 1. Scrape the coconut. Make it long with about 1cm. wide. 2. Simmer the coconut palm sugar until it’s dissolved. 3. When it’s boiling, add scraped coconut. Mix well. 4. When it’s getting to … Read more