ribs

Toon Si Krong Moo – Stew Pork Rib Prepare: 2 cups pork rib (cut 2 inches) 6 cloves crushed finely garlic 5 tbsp. coriander root 2 tbsp. crushed pepper 3 tbsp. light soy sauce 3 tbsp. soy sauce 3 tbsp. oyster sauce 5 tbsp. sugar 7 cups water 1 cup shitake mushroom   Cooking Instructions: … Read more