Thai Jelly Dessert | Rainbow Jellies (Woon Sai Roong)
Rainbows Jelly in Thai, Woon Sai Roong Prepare: 2 tbsp. gelatin powder 10 cups water with jasmine flavor 3 cups sugar Coconut Layers: 2 tbsp. gelatin powder 4 cups water with jasmine flavor 6 cups thick coconut milk 1 and 1/2 cup sugar 2 tsp. salt 1/4 cup rice flour Color Jelly layers: 1/2 cup … Read more