Thai Jelly Dessert | Rainbow Jellies (Woon Sai Roong)
Rainbows Jelly in Thai, Woon Sai Roong Prepare: 2 tbsp. gelatin powder 10 cups water with jasmine flavor 3 cups
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Thai Food Recipes and Cooking Blog | JoysThaiFood
Authentic Thai recipes from Thai chef blogging from Central Thailand.