Thai Fruit: Manao Dong (Preserved Lemon)
Manao Dong – Preserved Lemon Prepare: 20 green lemons 1 cup salt 4 cup water Cooking Instructions: 1. Clean the lemon. Scrape its skin with a rock. (Same kind of rock we use for our skin – pumice) 2. Steam the lemon in boiling water for 15 minutes. Don’t let the lemon’s skin crack. 3. … Read more
