Yummy Crispy Fried Chicken Lab – Kao Yum Gai Sab

What Is Kao Yum Gai Sab? This is another spicy lab dish from Thailand. We call it Crispy Fried Chicken in Lab. Or Lab Crispy Fried Chicken, up to you. Also up to you is how you attempt to spell it in English as there are at least different spellings – Laab, Larp, Lab, Larb, … Read more

Spicy Pork Salad – Lab Moo

Lab Moo (spicy pork salad) by Joy's Thai Food.

A Classic Thai Food Favorite – Lab Moo (Spicy Pork Salad) Lab Moo (Lahp or Lap Moo) is a traditional Thai food favorite across the nation. It is simply made, but the taste is really something special as you’ll see when you eat this lab we show for you below! One of my husband’s favorite … Read more

Thai Food Recipe: Gaeng Liang Mixed Vegetables

Thai Food Recipe: Gaeng Liang (Mixed Vegetable Soup) Gaeng Liang (Mixed Vegetable Soup) Gather: 1 cup shrimp or chicken 1 cup guard (cut 12-15 pieces) 1/2 cup pumpkin (cut 10 -12 pieces) 1/2 cup baby corn (cu t diagonally) 1 cup green vegetable 1/4 cup sweet basil 4 cup stock soup 2 tbsp. fish sauce … Read more

Thai Isaan Food Recipe: Pae Sa Isaan

Thai Isaan Food Recipe: Pae Sa Isaan (Steamed Whole Fish with Sauce) Prepare: 1 whole fish of any kind 3 pieces ginger 1 tbsp. soybean sauce 2 tbsp. pickled garlic 1/2 cup sugar 2 tbsp. minced garlic 3 red chili peppers 2 tbsp. lemon juice or vinegar 1 cup crushed roasted peanut 2 lemongrass (cut … Read more

Thai Isaan Sauce: Jaew Minced Plara

Thai Isaan Sauce: Jaew Plara (Minced Fermented Fish Mixed in the Sauce) Thai Isaan Sauce: Jaew Plara (Minced Fermented Fish Mixed in the Sauce) Prepare: 5 red chili peppers 5 red onions 3 cloves garlic 1/2 cup cooked fermented fish 2 tbsp. fermented fish juice 1/4 tsp. sugar 1 cup fish meat (throw away the … Read more

Thai Food Information: Scent of Candle Coconut Milk

Many times, I bet that you have noticed Thai dessert has a unique scent even when you were chewing it in your mouth. A scent of candle is the answer for that. Looking close into it, the scent of candle in the coconut milk is not just the only long time secret of cooking that … Read more

Thai Isaan Food Recipe: Fish and Rice Paddy Plant in Sour and Spicy Soup (Dtom Som Pla Sai Phak Kayang)

Fish and Rice Paddy Plant in Sour and Spicy Soup – Dtom Som Pla Sai Phak Kayang This recipe made of my favorite aromatic rice paddy plant or Finger grass. I’ve got a guarantee from my husband that it has a nice taste. Easy to prepare! Here’s the ingredients for 2 servings. Prepare: 1 whole … Read more

Thai Isaan Food Recipe: Steamed Fish with Green Chili Papper Paste (Neung Pla)

A quick and easy recipe with Isaan-style green chili pepper paste filled up our stomachs at lunch yesterday. As the green chilies were about to get rotten and I have to get rid of them real soon, this Isaan recipe came into my mind. The food is so healthy. It contains lots of vegetables and fish … Read more