Thai Food Soup: Gang Som Cha Om Kai

Thai Food Soup: Gang Som Goong Kai Cha-om – Shrimp and Fried Egg Sour Soup Prepare: 1 cup shrimp (big size, cut, de-veined) 1 cup tamarind juice (non-dried tamarind + hot water) 1 cup Leguminosae (see picture below) 2 eggs 1 cup sliced raw papaya 1 tbsp. fish sauce 2 tbsp. olive oil 2 cups … Read more

Thai Food Easy Recipe: Moo Manao (Grilled Pork with Sour Sauce)

Moo Manao – Grilled Pork Dressed with Sour Sauce Prepare: 1 pound pork (sliced into 1 cm. thick)1 group lettuce1 cucumber (sliced)1 group Chinese kale (Brassica alboglabra Bailey)1/2 cup sliced cabbage Sauce: 2 tbsp. minced red chili pepper3 tbsp. minced garlic1 tsp. minced galingale1/2 tsp. sugar3 tbsp. fish sauce3 tbsp. lemon juice2 tbsp. water Cooking … Read more

Thai Needle Mushrooms and Shrimp | Yum Hed Khem Thong Goong Sod

Yum Hed Khem Thong Goong Sod – Needle Mushroom and Shrimp Dressed with Spicy Sour Salad Prepare: 500g. Cooked Needle Mushroom 2 tbsp. minced chili peppers 2 tbsp. lemon juice 2 tbsp. fish sauce 1 tsp. sugar 1 tbsp. sliced pickled garlic 1 handful cut Chinese celery 1/4 cup sliced spring onion (thin and circle … Read more

Thai Fruit: Mamuang Nam pla (Super Sour Mangoes)

Thai Fruit: Mamuang Nampla Wan (Super Sour Mangoes with Sweeten Fish Sauce) Gather: 1/2 cup sugar 1/4 cup fish sauce 1 tbsp. shrimp paste 5 red onions (sliced) 2 tbsp. dried shrimp or crispy dried fish 2 red chili peppers (sliced) 3 small mangoes Cooking Instructions: 1. Mix sugar, shrimp paste and fish sauce together … Read more

Thai Sour Fish Soup | Gang Som Pla

Gang Som Pla (Fish in Sour Soup) Prepare: 1 whole fish (clean and cut) 1 cup tamarind juice (non-dried tamarind+hot water) 1 cup sliced raw papaya 1 tbsp. fish sauce 2 tbsp. olive oil 2 cups water Paste: 1 whole fish (small size) 7 dried red chili peppers (throw away the seed) 3 galingale 5 … Read more

Pad Priao Wan (Sour and Sweet Stir Fry)

Pad Priao Wan (Sour and Sweet Stir Fry) Pad Priao Wan (Sour and Sweet Stir-Fry) Prepare: 5 tomatoes (each one cut 4 times) 10 big shrimps (peeled, de-veined, cleaned and cooked) 1/4 cup cut onion 1/4 cup cut sweet peppers (yellow, green and red) 1/4 cup sliced pineapple 10-12 partridge eggs (boiled and peeled) 1 … Read more