Thai Food Recipe: Soft Bone Spicy and Sour Soup

Prepare: 300 g. soft bone from pig (ribs) 2 tbsp. stock powder 2 branches lemongrass (diagonally sliced) 2 tbsp. sliced galangal 1 handful kaffir lime leaves 1 liter water 3 tbsp. fish sauce 2 tbsp. lime juice 1 tsp. dry chili powder 2 tbsp. sliced coriander and scallion 1 tbsp. sliced sawtooth coriander 1 crushed … Read more

Thai Isaan Food Recipe: Fish and Rice Paddy Plant in Sour and Spicy Soup (Dtom Som Pla Sai Phak Kayang)

Fish and Rice Paddy Plant in Sour and Spicy Soup – Dtom Som Pla Sai Phak Kayang This recipe made of my favorite aromatic rice paddy plant or Finger grass. I’ve got a guarantee from my husband that it has a nice taste. Easy to prepare! Here’s the ingredients for 2 servings. Prepare: 1 whole … Read more

Khao Tom Song Kruang – Boiled Rice Recipe

Khao Tom Song Kruang – Boiled Plain Rice Recipe Prepare: 1 cup uncooked jasmine rice(leftover jasmine rice from last night will be fine)4 cups stock1/2 cup minced pork, chicken, fish or shrimp as you like1/2 cup shitake mushroom1/2 cup seaweed2 tbsp. soy sauce1 tbsp. fish sauce1 tbsp. white pepper powder3 tbsp. pickled radish3 tbsp. fry … Read more

Thai Sour Fish Soup | Gang Som Pla

Gang Som Pla (Fish in Sour Soup) Prepare: 1 whole fish (clean and cut) 1 cup tamarind juice (non-dried tamarind+hot water) 1 cup sliced raw papaya 1 tbsp. fish sauce 2 tbsp. olive oil 2 cups water Paste: 1 whole fish (small size) 7 dried red chili peppers (throw away the seed) 3 galingale 5 … Read more

Thai Food Recipe: Tom Yum Moo (Pork) Isaan Style

Tom Yum Pork, Isaan Style, Tom Sab Moo Prepare: 1 cup pork, Choose soft bone and the rib about 600 g. 2 tbsp. sliced young galingale 1 group lemongrass (sliced 1 inch) 3 tbsp. cut red onion 5 kaffir lime leaves 5 crushed coriander roots 2 pickled garlic (sweet) 3 crystal sugar 7 tbsp. fish … Read more