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Thai Stir Fried Shrimp Curry | Goong Pad Phong Garee

Stir Fried Shrimp Curry (Goong Pad Phong Garee) Prepare: 1 cup big shrimps (peeled, de-veined) 3 tbsp. vegetable oil 2 tbsp. minced garlic 1/4 cup stock 1 tbsp. curry powder 1 onion (cut) 1 tbsp. oyster sauce 1 tbsp. fish sauce 1 tbsp. soy sauce 1 tbsp. light soy sauce 1 tbsp. shrimp paste for … Read more

Thai Food Soup: Gang Som Cha Om Kai

Thai Food Soup: Gang Som Goong Kai Cha-om – Shrimp and Fried Egg Sour Soup Prepare: 1 cup shrimp (big size, cut, de-veined) 1 cup tamarind juice (non-dried tamarind + hot water) 1 cup Leguminosae (see picture below) 2 eggs 1 cup sliced raw papaya 1 tbsp. fish sauce 2 tbsp. olive oil 2 cups … Read more

Thai Food Noodle Recipe: Pad Si Iw, Thick Noodle Stir Fry with Shrimp & Squid

Thai Food Noodle Recipe: Pad Si Iw (Thick Noodle Stir-Fried with Shrimp and Squid) Pad Si Iw (Thick Noodle Stir-Fried with Shrimp and Squid) Prepare: 2 cups thick noodle 1 cup cooked squid and shrimp (peeled, de-veined) 1 egg 2 tbsp. minced garlic 1 tbsp. sweet black soybean sauce 1 tbsp. soy sauce 1 tbsp. … Read more

Thai Food Recipe: Steamed Shrimps (Goong Nueng Nomsod)

Steamed Shrimps with Milk, in Thai, Goong Nueng Nomsod Prepare: 7 big shrimps 1 egg 1/4 cup fresh milk 1/2 stock 1/2 tsp. sugar 7 coriander roots 1/2 tsp. pepper 1 tsp. dried red chili pepper powder   Cooking Instructions: 1. Clean the shrimps very well. Cut them in half, keep the shell and de-veined. … Read more

Goong Raad Prig Manao (Steamed Big Shrimp w/Lemon Sauce)

Steamed Big Shrimps Dressed with Lemon Juice Sauce, Steamed Big Shrimps Dressed with Lemon Juice Sauce Goong Raad Prig Manow Prepare: 1 cup big shrimps (cleaned, peeled, and de-veined) 1 bitter gourd 2 tbsp. minced old ginger 15 small red chili peppers 1 tbsp. minced coriander root 1 tbsp. minced red onion 20 cloves (small … Read more

Phad Cha Talay (Spicy Seafood Stir Fry)

Spicy Seafood Stir-Fry in Thai, Phad Cha! Talay Prepare: 1/4 cup sea mussel 1/4 cup cooked cockle (throw away the shell) 1/2 cup cut squid (score the squid and soft boiled) 1/4 cup shrimp (peeled, de-veined, soft boiled) 5 pieces snapper (cut to bite size and boil) 2 bunches pepper corn 1 tbsp. minced chili … Read more

Thai Food Recipe: Pad Tom Yum Goong Hang

Thai Food Recipe: Pad Tom Yum Goong Hang Pad Tom Yum Goong Hang (Tom Yum Goong Stir-Fry) Prepare: 1 cup shrimps (peeled, de-veined and cooked) 3 lemongrass (slice diagonally) 3 kaffir lime leaves 1 tbsp. finely cut galingale 2 tbsp. sliced parsley 2 tbsp. Chinese celery (cut) 1/4 cup thick coconut milk 1/2 cup baby … Read more

Thai Food Recipe: Green Curry and Stir Fried Shrimp

Pad Kiao Waan Guung – Green Curry with Stir-fried Shrimp Prepare: 500g Shrimps 300g Straw mushroom 3 Big red chili peppers 1 handful Sweet basil 2 tbsp. Sliced kaffir lime leaves 1 tbsp. Minced garlic 1 tbsp. Green curry paste 2 tbsp. Vegetable oil or olive oil 2 tsp. Sugar 2 tbsp. Fish sauce 1/2 … Read more

Shrimps and Garlic Sauce Goong Pad Sauce Gratiam

Shrimps and Garlic Sauce Goong Pad Sauce Gratiam (กุ้งผัดซอสกระเทียม)|JoysThaiFood The easiest recipe with little preparation but yield an extraordinary taste! My family most favorite meal! It is the recipe I use to introduce my daughter with garlic and after that, she really loves the garlic! Recipe is here 1tbsp. olive oil (or any oil)  3 … Read more