Spicy Pork Salad – Lab Moo

Lab Moo (spicy pork salad) by Joy's Thai Food.

A Classic Thai Food Favorite – Lab Moo (Spicy Pork Salad) Lab Moo (Lahp or Lap Moo) is a traditional Thai food favorite across the nation. It is simply made, but the taste is really something special as you’ll see when you eat this lab we show for you below! One of my husband’s favorite … Read more

Khanom Pang Na Moo – Thai Minced Pork and Bread Recipe

Khanom Pang Na Moo – Pork and Bread In Thai language, ขนมปังหน้าหมู In Thai, Khanom Pang means bread. Na means face. Moo means pork. This is like an appetizer and it can be served before the rest of your Thai food and give you something to snack on while you wait for the main courses … Read more

Spicy Lemongrass Salad with Cashews (Yum Ta Krai)

Thai lemongrass spicy salad is a truly authentic traditional Thai dish.

This is a truly authentic traditional Thai dish that few foreigners eat because it’s so simple. It pulls in some of the classic Thai tastes that people in Thailand love and they don’t need anything more once they taste it. There is always some major ingredient like shrimp, chicken, or pork in it so that’s … Read more

Thai Food Recipe | Kao Pad Moo (Fried Rice with Pork)

Kao Pad Moo (Fried Rice with Pork) Prepare: 1 cup steamed rice 1/4 cup slice scallion 1 egg (beat) 1/4 cup sliced pork 1 tbsp. fish sauce 1 tbsp. oyster sauce 1 tsp. soy sauce 1 tsp. Thai pepper 1 tbsp. olive oil 1 tbsp. minced garlic Sauce: 1 tbsp. fish sauce 1 tsp. minced … Read more

Joke Moo Khai Kem – Thai Boiled Rice with Pork Recipe

Joke Moo Khai Kem – Fine Boiled Plain Rice with Pork Preparation for Joke Moo Khai Kem Cooking Instructions: 1. Boil jasmine rice with water on medium heat. Turn down the heat to low after it is boiling. 2. While we are waiting for the rice to be ready. Add oyster sauce, soy sauce, light … Read more

Thai Food Recipe: Moo Pad Prig Gaeng (Stir Fried Pork)

Moo Pad Prig Gaeng Stir-Fried Pork with Chili Paste Prepare: 1/2 cup pork (chicken or seafood is fine)1/2 cup sliced string bean (1 inch long)2 tbsp. sliced kaffir lime leaves1/4 cup sweet basil1 tbsp. sliced red chili pepper1 tbsp. chili paste1 tbsp. minced garlic1 tbsp. olive oil1 tbsp. fish sauce1 tsp. sugar1 tbsp. oyster sauce … Read more