These are the featured Thai food posts that show up in the rotating carousel at the top middle of the home page.
Tom Yum Gai – Spicy Thai Chicken Soup If you’re looking for Tom Yum Goong (Shrimp) It’s here > Tom Yum Ingredients Preparation 1/2 pound Chicken Breast1 cup straw Mushrooms1 cup Water1 Lemongrass (cut 2 inches)4-6 Kaffir Lime leaves3 small Red Onions cut into quarters2 medium to large Tomatoes2 pieces Galangal2 tbsp. Fish Sauce4 tbsp. … Read more
Thailand’s Best Pad Thai (Stir-fried noodles) Recipe! Prepare Pad Thai Sauce for 2 Servings 2 Big tbsp. of palm sugar3 tbsp. concentrated tamarind juice3 tbsp. fish sauce2 tbsp. oyster sauce Prepare Ingredients to Cook the Noodles 2 tbsp. vegetable oil2 tbsp. minced shallot1 tbsp. minced garlic2 tbsp. cut yellow tofu1 tbsp. sweet radish (minced)2 handful … Read more
Spicy Papaya Salad w/ Fermented Fish Sauce Som tam is one of Thailand’s most beloved lunch and dinner entres, and most Thais love it. Even foreigners who come to Thailand and try it become hooked on its bizarre combination of ingredients and flavors. You’ll probably like it too! Som Tam comes from the northeastern “Isaan” … Read more