Pad Phet Sator (Sator Bean Stir-fry)

Sator with pork and pad gapi - a Thai food favorite.

Pad Phet Sator Moo (Bean Stir Fry with Pork) This dish is one of my husband’s favorites. He really loves the green fava beans. He said he’s never had them in America, but some ethnic groups in New York love them – so he’s heard. This bean is from a large pod that may be … Read more

Thai Stir-Fried Shrimp and Sator Bean Recipe | Goong Sator Pad Gapi

Goong Sator Pad Gapi – Shrimp and Sator Stir Fry Shrimps and Sator Stir-Fry with Shrimp Paste Sauce Prepare: 1 cup shrimp (peeled, de-veined, cooked) 1 cup sator 3 cloves garlic 5 red chili peppers 1 tbsp. fish sauce 2 tsp. sugar 2 tbsp. lemon juice 1 tbsp. minced garlic 1/2 cup cut scallion 2 … Read more

Thai Rice Recipe | Kao Mun Gai (Chicken)

Thai Food Recipe: Kao Mun Gai (Chicken and Rice with Fermented Soybean Sauce) Prepare: 1 whole chicken (boiled) 1 tbsp. minced garlic 2 tbsp. olive oil 1 cup uncooked jasmine rice 4 big pieces of gourd or radish 1 group coriander (cut 1 inch) 1 tbsp. minced old gingers 1 tbsp. fermented soybean 1 tbsp. … Read more

Easy Thai Food Recipe | Kao Pad Prig Sator Goong Sod

Kao Pad Prig Sator Goong Sod Prepare: 10 cooked shrimps (big size) 1/2 cup cooked chicken breast 1 cup sator 1/2 cup string bean (cut 1 inch) 1 tbsp. fish sauce 1 tsp. sugar 2 cups cooked jasmine rice 1 tbsp. olive oil chili paste (made from below ingredients) 10 chili peppers 5 cloves garlic … Read more

Thai Food Recipe: Shrimp and Cashew Nuts Stir Fry

Thai Food Recipe: Shrimp and Cashew Nuts Stir Fry Prepare Pad Thai sauce: For 2 servings 2 big tbsp. of palm sugar 3 tbsp. concentrated tamarind juice 3 tbsp. fish sauce 2 tbsp. oyster sauce Prepare: 10 big shrimps (cooked) 1/2 cup baby corn (cut whichever way you like) 1/2 cup sliced onion 1/2 cup … Read more

Thai Food: Curry Gang Ped Gai Sai Sato

Thai Food Curry: Gang Ped Gai Sai Sato (Chicken Curry with Green Bean) Thai Food Curry: Gang Ped Gai Sai Sator (Chicken Curry with Green Bean) Prepare: 1 cup chicken 1 cup sato (from nitta tree) 1/2 cup sliced bamboo 4 kaffir lime leaves 2 lemongrass (sliced) 2 pieces galangal (cut finely) 2 red onions … Read more

Thai Food Dessert – Luuk Chuup (Fruity Mung Bean Desserts)

Fruity Mung Bean Dessert in Thai, Luuk Chuup Prepare: 1 cup mung bean (500g) 2 and 1/2 cup sugar 1 and 1/2 cup thick coconut milk Gelatin: 2 tbsp. gelatin powder 2 cups water 1/4 cup sugar Food coloring Cooking Instructions: 1. Leave mung bean in the water for 3 hours. Then, steam for 20 … Read more

Thai Food Recipe: Noodles with Sweet Curry (Mi Gati)

Mi Gati – Noodle and Sweet Curry Prepare: 1/2 cup noodle1/2 cup minced pork1/3 cup minced tofu2 cup thick coconut milk1/2 cup fresh bean sprouts1 egg1 tbsp. vegetable oil3 tbsp. finely cut red onion1/4 cup fermented soybean2 tbsp. concentrated tamarind juice2 tbsp. sugar2 group coriander2 tbsp. red chili powder2 sliced chili pepper4 pieces lemon3 of edible … Read more